Webinars

2015-2020 Dietary Guidelines for Americans Update

 

Kris Sollid, Registered Dietitian with the International Food Information Council  and Sarah Romotsky, Registered Dietitian and Director of Nutrition Communications, presented a 2015-2020 Dietary Guidelines for Americans Update. The webinar was originally delivered on January 12, 2016. Click here to download the PDF!

Featured Meat Scientist

Jimmy Wise

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Video Podcasts and Webinars

  • Grass or grain? Is there a definitively sustainable beef production system?

    03/22/2016

    The webinar examined the science relating to grass-fed and grain-fed beef in terms of sustainable... read more »

  • 2015-2020 Dietary Guidelines for Americans Update

    01/12/2016

    Kris Sollid, Registered Dietitian with the International Food Information Council and Sarah Romo... read more »

  • Meat in the Diet

    08/10/2015

    read more »

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