AMSA Leadership
All elected members begin their terms at the end of the annual Reciprocal Meat Conference.
AMSA Intercollegiate Meat Coaches Committee
2026-27 Board of Directors
The AMSA Board of Directors is elected by the membership of the association. Each year, a nominations committee puts forward at least two candidates for each position being elected.
The board consists of the Executive Committee (President-Elect, President, Past President, and Treasurer) and nine directors. The directors serve three-year terms. The CEO is the chief staff officer of the association and serves as an exofficio member of the board.
BOD - Anna Dilger, Ph.D.
President Elect
University of Illinois
Dr. Anna Dilger is a Professor of Meat Science and Muscle Biology, Associate Head, and Director of Undergraduate Studies in the Department of Animal Sciences
2026-27 Development Council
BOD - Anna Dilger, Ph.D.
President Elect
University of Illinois
Dr. Anna Dilger is a Professor of Meat Science and Muscle Biology, Associate Head, and Director of Undergraduate Studies in the Department of Animal Sciences
2025-26 Intercollegiate Meat Coaches Committee
BOD - Anna Dilger, Ph.D.
President Elect
University of Illinois
Dr. Anna Dilger is a Professor of Meat Science and Muscle Biology, Associate Head, and Director of Undergraduate Studies in the Department of Animal Sciences
2025-26 Student Board of Directors
BOD - Anna Dilger, Ph.D.
President Elect
University of Illinois
Dr. Anna Dilger is a Professor of Meat Science and Muscle Biology, Associate Head, and Director of Undergraduate Studies in the Department of Animal Sciences