RMC Early Bird Registration Deadline- May 23!
RMC is less than 30 days away and we are very excited to see everyone in Columbus, Ohio. The 2025 RMC early bird registration ends May 23, so make sure you register early to take advantage of the discount. Early registrants receive a $100 discount off regular rates making the full conference registration fee $775 for AMSA members, $350 for student members, and $1,100 for nonmembers if completed by May 23.
Click here to register!
Click here to book your RMC room! Room Block closes June 2!
View the Features Sessions and Speakers below!
AMSA RMC Featured Speakers
Chaoyu Zhai, Ph.D.
Assistant Professor, Muscle Food Chemistry
University of Connecticut
Dr. Chaoyu Zhai joined the University of Connecticut as an assistant professor of Muscle Food Chemistry in October 2022. Dr. Zhai is passionate about exploring how preharvest factors modulate muscle proteome and mitochondrial biology and how these modulations translate into meat quality variations. His current federal-funded research investigates the effects of pulmonary hypertension and feed supplementation on bovine skeletal muscle mitochondrial function, proteome degradation, and muscle food quality development. His team is also co-investigating how probiotic and oxygen nanobubble supplementations affect broiler’s postmortem muscle proteolysis and meat quality.
Upcoming RMC Dates and Locations
· June 22-25, 2025 | Columbus, OH
· June 21-24, 2026 | Amarillo/Canyon, TX
· June 13-16, 2027 | Madison, WI
.jpg?sfvrsn=847345ba_3)
.png?sfvrsn=f6b750d5_5)
.png?sfvrsn=74af8f47_4){kind=logo}
.png?sfvrsn=34f3d8f5_3)
.png?sfvrsn=9b05f9e8_3)
