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AMSA 74th RMC -Virtual Technical Program

Registration for the Virtual Option for the 74th RMC is Open

Hawkins logo (1)The AMSA staff and host team are planning for an impactful, educational and exciting 74th RMC that will take place August 15-18, 2021 at the Grand Sierra Resort and Casino in Reno, Nevada. Of course we know that we must continue to be nimble in our planning process and because of that the meeting has been built as a hybrid to include both live in person and virtual options to accommodate developments as they occur in 2021. A special thank you to our major sponsor Hawkins Food Ingredients Group for their support of streaming the live session streaming during the 74th RMC for our virtual attendees.  

Click here to register today!

The Virtual Option for the 74th RMC will include the following sessions only:

Sunday, August 15, 2021

  • RMC Special Session: The Future of Meat Science…..Departments, Instructors, Students, Employees

Monday, August 16, 2021

  • Opening Sessions
  • Keynote Presentation - Navigating the Future of Meat– Jack Bobo, CEO, Futurity
  • Concurrent Session - Pre-Harvest Factors Influencing the Biology of Skeletal Muscle as Food

Tuesday, August 17, 2021

  • Opening Session
  • Keynote Presentations - Innovations in Food Safety – Manpreet Singh, Ph.D., Interim Head, Department of Food Science and Technology and Professor, Poultry Science Department, University of Georgia and Nick Roth, President, empirical Innovations, Inc.
  •  Keynote Presentation - Keith Belk, Ph.D., Professor and Head, Department of Animal Science as well as an Adjunct Professor in the Colorado School of Public Health
  • Concurrent Session - Sensory and Consumer Testing Methods
  • AMSA Awards Banquet Presentations

Wednesday, August 18, 2021

  • AMSA Virtual Fun Run (additional fee to participate)
  • Panel Discussion - Meat Under Attack: Factual Resources to Counter the Rhetoric
  • Opening Session and RMC 2022 Welcome Video
  • Keynote Presentation - Nutritional Importance of Animal Protein in the Diet - Teresa A. Davis, Ph.D., Professor of Pediatrics, USDA/ARS Children's Nutrition Research Center, Baylor College of Medicine
  • Concurrent Session - Meat in our Diet and Relationships between such Phenomena as Meat Consumption, Healthiness, Health, and Social Care

Virtual registration costs are as follows:

  • $0 USD – Emeritus early registration (July 15, 2021 – August 5, 2021)
  • $300 USD – Professional early registration (July 15, 2021 – August 5, 2021)
  • $100 USD – Student early registration (July 15, 2021 – August 5, 2021)
  • $500 USD – Non-Member early registration (July 15, 2021 – August 5, 2021)

Registration fees will increase after August 5th, 2021.  Late registration costs are as follows:

  • $0 USD – Emeritus early registration
  • $375 USD – Professional early registration
  • $175 USD – Student early registration
  • $575 USD – Non-Member early registration

Social Media

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  • @MeatScience: Now Hiring: FSQA Auditor - Beef Processing Plants, (Part time/ up to $700 per audit day) - Remote | Food Safety Net… https://t.co/QjZpwKugNy