April Issue of Animal Frontiers Available

The outstanding nutritional properties of animal-based foods and their potential to solve world hunger problems indicate the need to continue and grow meat production and include meat science in relevant educational curricula.

Peer-reviewed publication affirms scientific evidence of livestock and meat benefits

Dublin, Ireland – A peer-reviewed edition of the scientific journal Animal Frontiers published April 15 (Saturday) confirms meat’s critical role in society, building on scientific debate and evidence developed through the October 2022 International Summit on the Societal Role of Meat hosted by Teagasc in Dublin.

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