In this webinar, AMS employees, Hilary Cole and Darin Doerscher, will give an overview of the Agency’s commodity procurement program and demonstrate how technical requirements factor into bringing safe, wholesome red meat, poultry, egg and seafood commodities to their recipient-base. Additionally, you will hear from Dallas Hockman, National Pork Producers Council, regarding the positive impact that Federal nutrition assistance programs have had on the pork industry.
Webinar
May 25, 2022