American Meat Science Association

2015-2020 Dietary Guidelines for Americans Update

 

Kris Sollid, Registered Dietitian with the International Food Information Council  and Sarah Romotsky, Registered Dietitian and Director of Nutrition Communications, presented a 2015-2020 Dietary Guidelines for Americans Update. The webinar was originally delivered on January 12, 2016. Click here to download the PDF!

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