American Meat Science Association

Part 2 - Use of Beta Agonists in Beef Production - Bradley Johnson, Ph.D., Texas Tech University

In the second of a 2-part webinar series from the American Meat Science Association, Dr. Bradley Johnson of Texas Tech University explains the technology known as beta agonists and how it is being applied in the raising of beef cattle. The webinar was originally broadcast on September 21, 2013.

Click here to download the PDF presentation.

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