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Midwest Invitational 4H/FFA Meat Judging Contest

  • Dates: 14 Apr, 2018
  • Location: Stillwater, Oklahoma

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9:00 a.m. Registration

9:30 a.m. Contest begins

Open to all youth and will include both Sr. 4H and FFA divisions and a Jr. division. Teams can consist of up to four students but alternates are eligible for individual awards. There is no limit to the number of teams a 4-H club or FFA chapter may enter. 

The Sr. 4-H division will include 30 ID, six classes, and three sets of reasons. The FFA contest will include six classes, 30 ID, two sets of questions, and six head of carcasses for yield and quality grading. The Jr. division will consist of 30 ID (specie and retail cut only), six classes and 3 sets of questions. Additional classes and cuts will be available if product is available. 

Registration is due April 5. Send entry fee of $15/student plus names and team contact to:
Dr. Gretchen Mafi
104 ANSI
Oklahoma State University
Stillwater, OK 74078

Please make checks payable to OSU Meat Science

For questions, contact Gretchen at Gretchen.Mafi@okstate.edu 

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