AMSA Events

POULTRY 201

Location: Sandusky

Poultry 201 is an in-depth workshop that covers all aspects of marination and batter and breading ystems for poultry products. Topics will include meat chemistry, functional ingredients used, marination methods, cooking methods and equipment use/maintenance.

Poultry 201 is an in-depth workshop that covers all aspects of marination and batter and breading ystems for poultry products. Topics will include meat chemistry, functional ingredients used, marination methods, cooking methods and equipment use/maintenance.

Registration

Registration for POULTRY 201 is $850. this includes all course supplies, lunches and hosted dinners each night for the group.

Click here to register today! Class is capped at 30 attendees.