American Meat Science Association

RMC

2022 RMC Proceedings Released

View those presentations that made a lasting impression or those that you were not able to attend. A special thank you to the Beef Checkoff for funding the recordings of all the sessions that took place at the AMSA 75th RMC.

Presentations from the 2022 RMC can now be found online under RMC Proceedings. You will be asked to log in to your AMSA account to view the proceedings. If you need assistance, please send us an email at information@meatscience.org.

AMSA 76th RMC

Mark your calendar and make plans to attend the 2023 RMC that will take place June 25-28, 2023, in St. Paul, Minnesota! If you missed the 2023 Welcome Video, make sure to go watch the video below and take notes so you to can pass the Minnesotans 101 test! This 16-week course will teach you the proper speech, foods to find, and the fun facts of the North Star State before you arrive in St. Paul next year!

AMSA 75th Publication

Since its inception in 1948, the RMC has been a place for meat scientists to share their research and interact with each other to further scientific progress in the meat industry. Today’s RMC retains that spirit but incorporates industry and students in a way that would have been hard to imagine 75 years ago. AMSA staff and our amazing volunteers have worked to create a 75th Anniversary Reciprocal Meat Conference publication to capture the growth and success of the AMSA and RMC over the last 25 years!  

This publication is available online in PDF formation on the AMSA website or you can purchase a printed copy online at LuLu.com by using this link.  

Click here to download the PDF!

Click here to order at LuLu.com!

AMSA RMC Abstracts

The AMSA RMC abstracts are available online! The abstracts are posted in PDF format to make it easy for you to download and save them to your desktop. Click here to download the AMSA RMC Abstracts!

RMC Proceedings Are Posted Online

A special thank you to the Beef Checkoff for sponsoring the recordings of all the sessions that took place at the AMSA 75th RMC. Presentations from the 2022 RMC will be posted by the beginning of July online under RMC Proceedings. You will be asked to login to your AMSA account to view the proceedings, if you need assistance please send us an email at information@meatscience.org. View those presentations that made a lasting impression or those that you were not able to attend.

Featured News

  • AMSA Announces Wednesday Morning Closing Keynote Speakers ​

    AMSA Announces Wednesday Morning Closing Keynote Speakers ​

    AMSA will be welcoming the meat science community to the 75th Reciprocal Meat Conference (RMC) June 12-15, 2022, in Des Moines, Iowa, USA. The Wednesday morning Closing Keynote Session, sponsored by JBS Foods/Pilgrim’s, will focus on the “AMSA 75th Celebration of Our History.”

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  • AMSA Announces Tuesday Morning Keynote Speakers

    AMSA Announces Tuesday Morning Keynote Speakers

    The American Meat Science Association (AMSA) will be welcoming the meat science community to the 75th Reciprocal Meat Conference (RMC) June 12-15, 2022, in Des Moines, Iowa, USA. The Tuesday morning Keynote Session, sponsored by American Foods Group, will discuss “How Culture, Core Values, and Existing Talent: Impact Attracting and Retaining New Talent, While Influencing Positive and Productive Change.”

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  • Dr. Jeffrey W. Savell is the 2022 AMSA R.C. Pollock Award Honoree

    Dr. Jeffrey W. Savell is the 2022 AMSA R.C. Pollock Award Honoree

    Kearney, MO. June 8, 2022 – The American Meat Science Association (AMSA) proudly announces Dr. Jeffrey W. Savell as the 2022 AMSA R.C. Pollock Award honoree. Dr. Savell is being honored during the 75th AMSA Reciprocal Meat Conference (RMC) awards presentation on June 14th, 2022, in Des Moines, Iowa, co-hosted by Iowa State University, Kemin Food Technologies, the National Pork Board, and Hormel Foods Corporation.

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  • Compart, de Mello, and Bohrer Honored as AMSA 2022 Achievement Award Recipients

    Compart, de Mello, and Bohrer Honored as AMSA 2022 Achievement Award Recipients

    Kearney, MO. June 1, 2022 – The American Meat Science Association (AMSA) is enthusiastic to announce Drs. Kaitlyn Compart, Amilton de Mello, and Benjamin Bohrer as the 2022 AMSA Achievement Award recipients. Compart, de Mello, and Bohrer are being honored during the 75th AMSA Reciprocal Meat Conference (RMC) awards presentation on June 14, 2022, co-hosted by Iowa State University, Kemin Food Technologies, the National Pork Board, and Hormel Foods Corporation.

    read more >>
More Featured News

Future RMC:

June 25-28, 2023 - St. Paul, Minnesota 

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