The AMSA Special Recognition
The AMSA Special Recognition Award was established to honor an individual for truly significant, exceptional and lasting service to either the AMSA or the meat industry.
2020 | D. Mabry | American Meat Science Association |
2016 | L.Yates |
USDA, AMS |
2013 | J.W. Wise | American Meat Science Association |
2011 | T. Grandin | Colorado State University |
2010 | S. C. Olson | USDA, AMS |
2009 | J. P. Boyle | American Meat Institute |
2006 | R.B. Sleeth & Stan Rickert | 2005 ICoMST Chairs |
2006 | C.A. Hollingsworth | Better Built Foods |
2005 | D.J. Meisinger | National Pork Board |
2005 | J.O. Reagan | National Cattlemen’s Beef Association |
2003 | R. Rust, R. Mandigo, M.Judge | Processed Meats Clinic Founders |
2002 | R. Mucklow | National Meat Association |
1999 | T. Buker | Missouri Farm Bureau |
1997 | D.H. Stroud | Channel Earth |
1993 | B.C. Breidenstein | National Live Stock and Meat Board |
1992 | J.L. Huston | National Live Stock and Meat Board |
1990 | H.K. Johnson | National Live Stock and Meat Board |
1986 | J.C. Filiatreau | National Live Stock and Meat Board |
1983 | K.R. Franklin | National Live Stock and Meat Board |
1981 | R.B. Sleeth | Armour Food Company |
1975 | W.C. Sherman | National Live Stock and Meat Board |
1974 | C.H. Adams | University of Nebraska |
1973 | H.D. DeGraff | American Meat Institute |