AMSA Educational Webinars

Most Recent AMSA Webinars

Eye Tracking and Facial Recognition for Meat Science Research

Innovative tools to predict consumer perceptions and emotions have been used to understand consumer reactions to meat color and marbling. Initial results will be presented during this webinar, and the technology will be demonstrated.

 

 

Innovative tools to predict consumer perceptions and emotions have been used to understand consumer reactions to meat color and marbling. Initial results will be presented during this webinar, and the technology will be demonstrated. 

Activists Update/Watch

Eye Tracking and Facial Recognition for Meat Science Research

Innovative tools to predict consumer perceptions and emotions have been used to understand consumer reactions to meat color and marbling. Initial results will be presented during this webinar, and the technology will be demonstrated.

 

 

Innovative tools to predict consumer perceptions and emotions have been used to understand consumer reactions to meat color and marbling. Initial results will be presented during this webinar, and the technology will be demonstrated. 

Career Development

Eye Tracking and Facial Recognition for Meat Science Research

Innovative tools to predict consumer perceptions and emotions have been used to understand consumer reactions to meat color and marbling. Initial results will be presented during this webinar, and the technology will be demonstrated.

 

 

Innovative tools to predict consumer perceptions and emotions have been used to understand consumer reactions to meat color and marbling. Initial results will be presented during this webinar, and the technology will be demonstrated. 

Food Animal Antibiotic Use

Eye Tracking and Facial Recognition for Meat Science Research

Innovative tools to predict consumer perceptions and emotions have been used to understand consumer reactions to meat color and marbling. Initial results will be presented during this webinar, and the technology will be demonstrated.

 

 

Innovative tools to predict consumer perceptions and emotions have been used to understand consumer reactions to meat color and marbling. Initial results will be presented during this webinar, and the technology will be demonstrated. 

Food Safety

Eye Tracking and Facial Recognition for Meat Science Research

Innovative tools to predict consumer perceptions and emotions have been used to understand consumer reactions to meat color and marbling. Initial results will be presented during this webinar, and the technology will be demonstrated.

 

 

Innovative tools to predict consumer perceptions and emotions have been used to understand consumer reactions to meat color and marbling. Initial results will be presented during this webinar, and the technology will be demonstrated. 

Industry Updates

Eye Tracking and Facial Recognition for Meat Science Research

Innovative tools to predict consumer perceptions and emotions have been used to understand consumer reactions to meat color and marbling. Initial results will be presented during this webinar, and the technology will be demonstrated.

 

 

Innovative tools to predict consumer perceptions and emotions have been used to understand consumer reactions to meat color and marbling. Initial results will be presented during this webinar, and the technology will be demonstrated. 

Meat in the Diet

Eye Tracking and Facial Recognition for Meat Science Research

Innovative tools to predict consumer perceptions and emotions have been used to understand consumer reactions to meat color and marbling. Initial results will be presented during this webinar, and the technology will be demonstrated.

 

 

Innovative tools to predict consumer perceptions and emotions have been used to understand consumer reactions to meat color and marbling. Initial results will be presented during this webinar, and the technology will be demonstrated. 

Quality

Eye Tracking and Facial Recognition for Meat Science Research

Innovative tools to predict consumer perceptions and emotions have been used to understand consumer reactions to meat color and marbling. Initial results will be presented during this webinar, and the technology will be demonstrated.

 

 

Innovative tools to predict consumer perceptions and emotions have been used to understand consumer reactions to meat color and marbling. Initial results will be presented during this webinar, and the technology will be demonstrated. 

Sensory

Eye Tracking and Facial Recognition for Meat Science Research

Innovative tools to predict consumer perceptions and emotions have been used to understand consumer reactions to meat color and marbling. Initial results will be presented during this webinar, and the technology will be demonstrated.

 

 

Innovative tools to predict consumer perceptions and emotions have been used to understand consumer reactions to meat color and marbling. Initial results will be presented during this webinar, and the technology will be demonstrated. 

Sustainability

Eye Tracking and Facial Recognition for Meat Science Research

Innovative tools to predict consumer perceptions and emotions have been used to understand consumer reactions to meat color and marbling. Initial results will be presented during this webinar, and the technology will be demonstrated.

 

 

Innovative tools to predict consumer perceptions and emotions have been used to understand consumer reactions to meat color and marbling. Initial results will be presented during this webinar, and the technology will be demonstrated. 

USDA