Darby Gonzales

Darby Gonzales - Texas Tech

Darby Gonzales is an Animal Science major at Texas Tech University. Darby participated in an international project this past summer in New Zealand, which examined the effects of hot boning vs. cold boning on beef color, tenderness, and overall palatability, as well as a project in Australia addressing the issues faced there regarding meat color. Her work in the meat science laboratory, as well as experience on the meat judging team at TTU, have continued to drive her passion for meat science that began in high school meat judging competitions. Darby eagerly anticipates attending RMC this year to learn about the newest innovations in the meat industry.

Social Media