Meat Science Faculty
Dr. Michael Chao
Focus Area:
- Correlating meat tenderness with sarcoplasmic reticulum composition
- Evaluation of a new goat processing technique
- Developing niche meat products for international and domestic Asian ethnic markets
Mr. Haydn Clement
Focus Area:
- Livestock and meat judging
- Hands on meat processing education]
- Developing processed meat products for local markets
Dr. John Unruh, Dean of College of Agriculture
Focus Area:
- Integrating live animal production and management on carcass composition and quality
- Sensory evaluation of meat
Contact Person
Michael Chao, PhD
Assistant Professor, Meat Science
Plumas Hall 207
California State University, Chico
400 West First Street
Chico, CA 95929-0310
Phone: 530-898-4649
Fax: 530-898-5845
Email: mdchao@csuchico.edu
Website: https://www.csuchico.edu/ag/faculty-staff/college-faculty/chao-michael.shtml